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Come Try Out These Homegrown Kombucha Brands: The New Luxe Breakfast Drink

Kombuchas are the new breakfast beverages that people have started integrating into their daily lives. Kombuchas are fermented, sweet and sour drinks made with tea. Several people choose to endure kombuchas due to the multiple health benefits it holds.

As per an article on Health Line, here are some of the benefits of kombucha mentioned:

  • It is a potential source of Probiotics.

  • May provide the benefits of Green Tea.

  • It contains Antioxidants

  • It can kill bacteria

  • Healthy when made properly

Kombuchas are a healthy alternative that many choose to start their day with, and you can be one of them too! If you love experimenting and trying out new things, check out these homegrown kombuchas you must try:

Happy Booch

Happy Booch, Kombucha, Kombucha by Happy Booch, Happy Booch Kombuchas
Happy Booch Kombucha

Although currently delivering only in Mumbai, for all those residing here, this kombucha is for you to try. The premium kombucha consists of local organic loose tea leaves, herbs, flowers, barks and botanicals. It takes the person on a healing and best-tasting gut experience. Sold as combos, Happy Booch features delicious flavours like Watermelon, Strawberry Dreams, Cinnamon Apple Spice, and many more. The tasty flavours make the journey of trying out something healthy much better.


Shimmi Kombucha, Kombucha, Kombucha by Shimmi
Shimmi Kombucha

Kombuchas from Shimmi are available in 6 flavours— Berry-le Money, Kaffilimey Hopbucha, Mintea Citrus, Lovely Lavender, Phool-on Power, and Ginger Grass. The kombuchas consist of only natural ingredients and less than 1g of sugar per 100ml. Some have a fruity note, while some are spicy and floral. You can curate your own box of flavours, with the option of creating a one of 3, 6 and 9. Once you taste all their flavours, you can then subscribe to their boxes.


Bhu, Kombuchas by Bhu, Bhu Kombucha, Kombucha
Bhu Kombucha

Crafted in Delhi, Bhu believes that healing begins in our second brain— the gut, and works towards keeping it healthy. They brew their kombuchas from organic green tea, fermenting them in small batches for two weeks before adding flavour with the freshest organic botanicals. They provide single flavour packs and even four-packs, featuring flavours like Chilli and Lime, Cucumber and Mint, Vanilla Bean, Coffee and Vanilla Bean, and many more.

Neer Kombucha

Kombucha, Kombucha by Neer, Neer, Neer Kombucha
Neer Kombucha

Available in four flavours, namely Passion Fruit, Lemon + Lavender, Strawberry and Ginger, Neer kombuchas follow the process of designing with nature, from nature, following the process of fermenting tea. Their idea is wanting a generic substance to make a big difference for the body, environment, and culture. Water, tea, sugar, kombucha culture and fruit juice make up their pure, sustainable, and minimalist core. The rhythm of nature, the ebb and flow of water and its cross-section are their inspiration for introducing the masses to their brewed teas.

Mountain Bee Kombucha

Mountain Bee Kombucha, Mountain Bee, Kombucha, Kombucha by Mountain Bee
Mountain Bee Kombucha

With a vision to build a world full of diversity inside and outside them, Mountain Bee Kombucha is on a mission to make sustainable and gut-friendly foods and beverages, kombuchas involved in it. Going by the motto 'Trust your Gut', the brand is about diversifying our gut flora. They love innovating and unlocking new flavours— currently, housing flavours like Aloha Ananas, Rosé, Singer Ginger, and Wild Watermelon, to name a few. They infuse their kombuchas with the highest quality teas, botanicals, herbs and spices that function together to bring flavours forward, also offering a subscription to their kombuchas.

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